Description
This product contains Polymethoxyflavone derived from Black Ginger, live Bifidobacterium BB536 (B. longum) and B-3 (B. breve), and N-Acetyl Glucosamine. Polymethoxyflavone derived from Black Ginger has been reported to help reduce abdominal fat (visceral fat, total abdominal fat) by making it easier to burn fat. Live Bifidobacterium BB536 (B. longum), B-3 (B. breve), and N-Acetyl Glucosamine have been reported to improve gut flora and reduce abdominal fat (abdominal subcutaneous fat, total abdominal fat), weight, and body fat, thereby improving elevated BMI. It is suitable for individuals who are overweight with a high BMI and those concerned about abdominal fat.

Product Classification
Food with Function Claims

Notification Number
F914

Notification Statement
This product contains Polymethoxyflavone derived from Black Ginger, live Bifidobacterium BB536 (B. longum) and B-3 (B. breve), and N-Acetyl Glucosamine. Polymethoxyflavone derived from Black Ginger has been reported to help reduce abdominal fat (visceral fat, total abdominal fat) by making it easier to burn fat. Live Bifidobacterium BB536 (B. longum), B-3 (B. breve), and N-Acetyl Glucosamine have been reported to improve gut flora and reduce abdominal fat (abdominal subcutaneous fat, total abdominal fat), weight, and body fat, thereby improving elevated BMI. It is suitable for individuals who are overweight with a high BMI and those concerned about abdominal fat.

Key Features

• Dual Action: Addresses fat reduction and gut health simultaneously.
• Fat Reduction: Black Ginger-derived Polymethoxyflavone makes fat easier to consume.
• BMI Improvement: Bifidobacteria and N-Acetyl Glucosamine improve gut flora, leading to reduced abdominal fat, weight, and body fat.

SR Data (Systematic Review Data)
Visceral fat area and total abdominal fat area were reduced by continuous consumption of "Black Ginger-derived Polymethoxyflavone" for 12 weeks.

How to Use

Recommended Daily Intake: 3 capsules.

Dosage Form/Shape: Plant-derived hard capsule.

Ingredients & Nutrition Facts

Nutrition Facts (Per Recommended Daily Intake [3 capsules/1,080 mg]):
Energy: 4.2 kcal, Protein: 0.21 g, Fat: 0.10 g, Carbohydrates: 0.63 g [Sugars: 0.59 g, Dietary Fiber: 0.05 g], Salt equivalent: 0.007 g

Functional Active Ingredients (Per 3 capsules/1,080 mg per day):
Polymethoxyflavone derived from Black Ginger: 12 mg
Bifidobacterium BB536 (B. longum): 10 Billion CFU
Bifidobacterium B-3 (B. breve): 5 Billion CFU
N-Acetyl Glucosamine: 238 mg

Raw Materials:
N-Acetyl Glucosamine (contains Shrimp/Crab, domestically manufactured), Bifidobacteria Powder (Starch, Dried Bifidobacteria Concentrate) (contains Milk components), Black Ginger Extract Powder (Black Ginger Extract, Starch Decomposed Product), Edible Eggshell Powder (contains Egg), Milk Protein Hydrolysate, Edible Processed Fat / Hydroxypropyl Methylcellulose, Cyclodextrin, Calcium Stearate, Silicon Dioxide Microparticles, Sodium Alginate, Calcium Carbonate, Calcium Phosphate

Allergens
Shrimp, Crab, Egg, Milk

Precautions

• Please refer to the raw materials and do not consume if you have food allergies.
• Do not consume if pregnant or nursing, or if the consumer is a child.

Note: This translation is for reference purposes. Please refer to the product packaging and instruction manual for the most accurate and updated information.

Manufacturer: FANCL

Country of Origin
Japan